Each day Dinh Bang villagers, in the Northern of Vietnam, thousands of rats are slaughtered and they sell the rat meat for at least VND35,000 per kilo ( $3). To buy rat meat, customers must place orders several days in advance. Rat meat can be processed into different cuisines like boiled meat, false dog-meat, roasted, frozen meat, etc. The most favored cuisine is false dog-meat with bread
As you can see in the photos, rat meat is sold legally in Vietnam. That means people must consume it alot
Grilled !! yummy
Dont miss the amazing video, they show us how to catch the rats, how to clean and cook them and the most important: how to enjoy them as well. People at all ages eat rats, from old to children, cool people huh ! I think I should try the meat but not the tails ...
In the video, the woman said that she sells rat meat on the market, her customers are all kind of people: doctor, lawyer, police....etc....I think the Chinese, Indian and Thai they eat Rats as well but I dont find much information about them as I find about Vietnamese. I can see this Asian girl she really enjoys it, just imagine you put the rat's tail in your mouth